Sizing Add-On, Water Evaporated & Cylinder Drying Load
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Fifty-seven kilograms an hour of size, and three hundred and eighty-four of water to boil off it.
Size Add-On
—%
Dry size solids on the weight of the warp
Evaporation, Steam & Duty
Water Evaporated
—kg/h
Steam Demand
—kg/h
Drying Heat Duty
—kW
Dry Warp Entering
—kg/h
Sized Warp Leaving
—kg/h
Size Solids Consumed
—kg/h
Size Liquor Picked Up
—kg/h
Water per Kilogram of Warp
—kg/kg
The balance is per kilogram of dry warp entering the box and assumes the size liquor composition is constant, which drifts in practice as water evaporates from the box and as the warp removes solids preferentially. Wet pickup should be measured by weighing warp before and after the squeeze rolls rather than taken from a setting, since it moves with roll pressure, roll hardness, speed and yarn hairiness. The steam ratio is a lumped figure covering cylinder condensate, flash and radiation losses and varies widely between machines; the heat duty is the more transferable figure. Drying efficiency here covers everything between the steam and the water and should be established for the specific machine. Size recovery and reuse are not modelled.
Using this calculator
About the Sizing Add-On, Water Evaporated & Cylinder Drying Load
The formula
This is the expression the tool evaluates. Every term is named underneath, with the unit it must be supplied in.
Add-on is the product of the twosizeAddOn = wetPickup x sizeSolids / 100
The warp picks up liquor, and only the solids in that liquor stay behind. 110% pickup at 12% solids leaves 13.2% add-on, and either input moves it - which is why add-on can drift with no recipe change if the squeeze rolls wear.
Water in, less water allowed to stayevaporatePerKg = ( wetPickup - sizeSolids ) / 100 - ( 1 + addOn / 100 ) x targetMoisture / 100
The warp is not dried to bone dry - it leaves at a target moisture, and that moisture is a percentage of the sized mass including the size, not of the original yarn. Getting that base wrong is a small error that lands directly on the steam figure.
Latent heat to a dutydryingDuty = waterEvaporated x 2257 / 3600 / dryingEfficiency x 100
Water takes 2,257 kJ per kilogram to evaporate at atmospheric pressure, which dominates every other heat term in the process. Dividing by the drying efficiency accounts for the heat that leaves in the exhaust and through the cylinder ends rather than into the water.
Warp mass through the boxdryWarpRate = endsCount x machineSpeed x 60 x yarnTex / 1e6
Ends times metres per minute times tex - a large mass, because a warp is thousands of ends running together. This is the figure every other rate here scales from.
Symbols used above
Symbol
Stands for
Unit
WPU
Wet pickup, liquor retained as a percentage of dry warp mass
%
add-on
Dry size solids deposited, on the weight of the warp
%
hfg
Latent heat of vaporisation of water, 2,257 kJ/kg
kJ/kg
How the result is derived
Step by step, from the values you type to the figure on screen.
The 8 inputs are read from the form on every keystroke: Total Ends, Sizing Speed, Yarn Linear Density, Wet Pickup, Size Liquor Solids, Target Moisture after Drying, Steam per Unit Water and Drying Efficiency.
Each value is checked against the accepted range in the input table below. A value outside its range stops the calculation rather than producing a misleading figure — the results blank out and a message appears.
The validated values are substituted into the expression above, which resolves Size Add-On together with every supporting figure in one pass — no value is carried over from a previous entry.
The supporting outputs — Water Evaporated, Steam Demand, Drying Heat Duty, Dry Warp Entering, Sized Warp Leaving, Size Solids Consumed, Size Liquor Picked Up and Water per Kilogram of Warp — come from the same pass, so they always describe the same case as the headline figure.
Results are rounded for display only. The full-precision value is used throughout the chain, so reading a rounded intermediate figure back into the tool by hand can shift the last digit.
What each input means
Where to read each value on the floor, the unit it must be in, and the range the tool accepts.
Input
Unit
Accepted range
Default
What it means
Total Ends
—
100 to 30000
6000
Sizing Speed
m/min
5 to 150 m/min
60
Yarn Linear Density
tex
4 to 200 tex
20
Wet Pickup
%
40 to 250 %
110
Size Liquor Solids
%
2 to 25 %
12
Target Moisture after Drying
%
2 to 15 %
7
Steam per Unit Water
kg/kg
1 to 2 kg/kg
1.15
Drying Efficiency
%
30 to 95 %
72
What the tool returns
The headline figure and every supporting value it is built from.
Output
Unit
What it tells you
Size Add-On (headline result)
%
Dry size solids on the weight of the warp
Water Evaporated
kg/h
Steam Demand
kg/h
Drying Heat Duty
kW
Dry Warp Entering
kg/h
Sized Warp Leaving
kg/h
Size Solids Consumed
kg/h
Size Liquor Picked Up
kg/h
Water per Kilogram of Warp
kg/kg
Worked example
Given
0
6,000 ends of 20 tex at 60 m/min
1
110% wet pickup from a 12% solids size box
2
Dried to 7% moisture, steam ratio 1.15, drying 72% efficient
Substituting
dryWarp = 6000 x 60 x 60 x 20 / 1e6 = 432 kg/hPer kg: liquor 1.10, solids 0.132, water in 0.968Sized dry mass 1.132, moisture allowed 1.132 x 0.07 = 0.0792evaporate = 0.968 - 0.0792 = 0.8888 kg per kg of warptotal = 432 x 0.8888 = 383.94 kg/h; duty = 383.94 x 2257 / 3600 / 0.72 = 334.32 kW
Answer
0
Size add-on 13.2%
1
432 kg/h of dry warp in, 523.26 kg/h sized warp out
2
383.94 kg/h of water evaporated
3
441.54 kg/h of steam, a drying duty of 334.32 kW
4
Only 57.02 kg/h of size solids consumed
Fifty-seven kilograms an hour of size solids required three hundred and eighty-four kilograms of water to be boiled off. That ratio - nearly seven to one - is the whole economics of sizing, and it is why low-wet-pickup squeeze systems and high-solids recipes pay for themselves in steam rather than in starch.
How to use it
Work through the input groups in order — Warp Through the Box and Size & Drying. The defaults are a realistic case, so you can change one value at a time and watch what moves.
There is no calculate button. Every figure recalculates as you type or drag, which is what makes this usable for a what-if sweep rather than a single answer.
Read Size Add-On in the dark results panel — that is the headline figure, expressed in %.
Check the supporting rows underneath (Water Evaporated, Steam Demand, Drying Heat Duty, Dry Warp Entering, Sized Warp Leaving, Size Solids Consumed, Size Liquor Picked Up and Water per Kilogram of Warp) before acting on the headline — they are where an implausible input usually shows itself first.
Reset to defaults returns every field to the reference case, which is the quickest way to check whether a surprising result came from the tool or from an input you had changed earlier.
Where this is used
Process planning — establishing Size Add-On before a trial is booked, so machine time and material in Warping, Sizing, Weaving & Fabric Formation Control are committed against a calculated figure rather than an estimate.
Costing and quotation — Size Add-On is an input to the cost sheet, and quoting from a worked number rather than a remembered one is what keeps a margin intact.
Troubleshooting — when the floor result drifts from plan, entering the measured values (starting with Total Ends) shows how much of the gap in Size Add-On each variable explains.
Teaching and study — the accepted ranges bracket normal Warping, Sizing, Weaving & Fabric Formation Control practice, so moving one variable at a time shows the shape of the relationship rather than a single answer.
Reading the result
Typical bands and what each one is telling you.
Value
What it indicates
9 - 14% add-on
Normal for cotton warp on a shuttleless loom.
100 - 130% wet pickup
Typical single-dip single-nip sizing.
6 - 8% target moisture
Standard. Drier warp is brittle; wetter sticks at the beam and moulds.
Above 15% add-on
Heavy size. Check whether the weaving actually needs it - desizing cost and effluent load both rise.
Assumptions and limits
The balance is per kilogram of dry warp entering the box and assumes the size liquor composition is constant, which drifts in practice as water evaporates from the box and as the warp removes solids preferentially. Wet pickup should be measured by weighing warp before and after the squeeze rolls rather than taken from a setting, since it moves with roll pressure, roll hardness, speed and yarn hairiness. The steam ratio is a lumped figure covering cylinder condensate, flash and radiation losses and varies widely between machines; the heat duty is the more transferable figure. Drying efficiency here covers everything between the steam and the water and should be established for the specific machine. Size recovery and reuse are not modelled.
Every input is bounded to the range normal practice occupies (Total Ends 100 to 30000, Sizing Speed 5 to 150 m/min and Yarn Linear Density 4 to 200 tex, and so on for the rest). Those bounds are guard rails against typing errors, not a claim that the formula fails one unit outside them.
The calculation is deterministic: the same inputs always give the same result. It carries no allowance for machine condition, operator skill, ambient conditions or lot-to-lot material variation unless an input above explicitly represents one.
Nothing is sent anywhere. The maths runs in your browser, so the numbers you type never leave the page.
Standards and further reading
ASTM D629 - Quantitative Analysis of Textiles, the method that verifies add-on by desizing and reweighing.
ISO 2060 / ASTM D1907 - linear density for the warp mass.
ASTM D2654 - moisture in textiles, for the target moisture determination.
Questions people ask
Why lower wet pickup rather than lower solids?
Because add-on is their product, so either reaches the same target - but only one of them changes the steam bill. Dropping pickup from 120% to 100% while raising solids from 11% to 13.2% holds add-on constant and removes about a fifth of the water to be evaporated. That is why high-pressure squeeze rolls and pre-wetting are sold on energy: they cut the water without touching the size on the yarn.
Is target moisture measured on the yarn or on the sized warp?
On the sized warp - yarn plus size - which is what leaves the cylinders and what a moisture meter reads. It matters because the size is 13% of that mass, so 7% moisture on the sized warp is a different quantity of water from 7% on the original yarn. The difference is small in absolute terms and is exactly the kind of definitional slip that makes a measured steam consumption disagree with a calculated one.
Why is more size not simply better for weaving?
Because everything put on has to come off again. Size protects the warp through the loom, but a heavy add-on stiffens the yarn, increases shedding resistance and clogs the reed, and then has to be desized - which costs chemicals, water, energy and effluent load proportional to what was applied. The right add-on is the least that survives the loom, which is why it is set against measured warp breaks rather than against a recipe.